Orders closed — new menu on Tuesday!


Artichokes with Garlic Herb Aioli


2 steamed artichokes, served with garlic herb aioli (They were loaded on a truck in California on Monday and are headed here now, so you won’t have a more fresh artichoke!)


Enjoy at room temp. If preferred warm: wrap in wet paper towels and microwave until warm, 2-6 min., or place in boiling water and cook until warm, 3-6 min. Dip in garlic herb aioli.


artichokes, aioli (mayonnaise, tarragon, garlic, white wine-citrus vinegar)

This meal is:

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