our family-favorite casserole - roasted chicken breast baked with broccoli, long grain rice, orzo and white cheddar and jack cheeses with crunchy pretzel topping, served with leafy green salad with spring peas, crispy onions and dijon vinaigrette
If possible, allow casserole to come to room temp. Heat oven to 375. Heat casserole with lid on for 20-30 min. Remove lid and heat for additional 10-20 min. or until casserole is heated through. Salad: toss greens with spring peas, crispy onions and dressing to taste.
chicken, broccoli, rice, orzo, butter, flour, milk, heavy cream, chicken stock, blended oil, white cheddar and jack cheeses, cream cheese, salt, pepper, mustard powder, onion powder, garlic powder, pretzels, heritage greens mix, English peas, French’s crispy onion, dressing (champagne vinegar, lemon juice, shallot, dijon, extra virgin olive oil, blended oil, salt, honey)