Description
fresh roasted garlic and butter on a half-pound batard; serves 2+
Instructions
For bread that’s soft inside and crispy outside, bake garlic bread wrapped in foil at 300 for 45-60 min. Short on time? Bake at 375 wrapped in foil 10-15 min. until butter has melted.
Ingredients
bread, butter, parmesan cheese, fresh garlic, roasted garlic, salt, pepper