Orders closed — new menu on Tuesday!


Frequently Asked Questions

Pricing, payment & portions

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How do you portion your meals?

Our meals are portioned family-style. Two-serving meals are often portioned into one container. (For example, two servings of chicken pot pie will arrive in one container.) We portion our proteins and sides based on weight: generally four-six ounces of protein per serving, and approximately six ounces or more of a side dish per serving.

How much do your meals cost?

Our meals cost $32 for two servings. Additional servings cost $11 per meal. ($43 for three servings, $54 for four servings, and so on.) We do not offer single-serving meals at this time.

Can I cancel my order?

Yes, orders cancelled before 12 noon on Friday receive a full refund. Orders cancelled after 12 noon on Friday receive a 50% refund.


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Where do you deliver?

If you live inside of 470, we deliver to you. This includes all of Denver, Arvada, Aurora, Broomfield, Centennial, Cherry Hills Village, Greenwood Village, Lakewood, Littleton, Northglenn, Superior, Thornton, Westminster and Wheat Ridge. We also deliver to Highlands Ranch, Ken Caryl, Lone Tree, Golden (east of the foothills, not Genessee, Lookout Mountain or up any canyons), and Parker.

Enter your zip code at the bottom of the page to confirm if you’re in our delivery area.

PLEASE NOTE: Some zip codes extend beyond our delivery area. If you are in an area mentioned above, but your zip code isn’t working here on the website, please contact us!

What if I’m not home?

We ask that you leave a cooler on your porch and our driver will place your order inside. (Milk coolers work, too, if they are big enough.)

When do you delivery?

We deliver on Sunday to help you plan out your week. Spend less time on your screen managing orders, deliveries, etc. Order once and eat all week (or at least a night or two). A little planning goes a long way toward a more healthy and less stressful week. NOTE: we now schedule deliveries for Saturday afternoon and Monday as well as Sunday.


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How do you handle dietary restrictions?

Our meals are made in a kitchen that uses milk, wheat, sesame and nuts. If you have a serious allergy or questions about our ingredients, please email us before placing an order. We mark meals without dairy or wheat ingredients as Dairy Free and Gluten Free, but if you have Celiac’s disease or other serious allergies to these products please let us know before ordering.

More detailed information can be found by clicking the links below:

Dairy Free

Gluten Free


What kind of meat do you use?

We serve beef and chicken that is 100% hormone and antibiotic-free. Our beef or chicken is called “never ever,” which means animals have never been given hormones or antibiotics. Our chicken is marketed under the name Regal Crest Farms. Our beef is certified Black Angus quality and marketed under the name Gold Canyon Gourmet Beef. We use sausage made locally by Paisano Sausage Company.

Refrigeration, reheating & disposal

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How long do your meals keep in the fridge?

We recommend eating our meals in 3-5 days. If meals are delivered on Sunday, they will be best by Thursday. Some things will stay fresh longer, but that depends on the specific ingredients of the meal, the temperature of your refrigerator, and personal preference.

Can I put the containers directly in the oven or microwave?

Yes. Our natural fiber containers are oven and microwave-safe. We also use plastic containers. Although the plastic containers say they are microwave safe, we do not advise heating any plastic container. For more information about our containers, check out our new Container Guide!

Can I freeze these meals to eat later?

Some freeze better than others. Look for the “Freezer Friendly” label when placing your order if you intend to freeze something. To freeze our food, what you want to do is wrap the natural fiber container in a layer or two of plastic wrap and/or foil before putting it in the freezer. To reheat from frozen, pull the wrapped container(s) from the freezer and put it in the fridge to thaw. (This can take awhile, plan accordingly!) Then, follow the instructions on the label for reheating.

How do I dispose of the containers when I’m done?

It depends on the container and what waste systems are available where you live. Check out our Container Guide for more info.

Still have questions?

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Please email us at orders@thespicyradish.com or call (720) 605-9389.

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