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Ham and Cheese Stuffed Chicken


roasted chicken breast stuffed with black forest ham, gruyere and mozzarella cheeses, topped with dijon mustard and crispy breadcrumbs, served with roasted asparagus


Chicken: Preheat oven to 350. For best results, heat chicken in single layer on foil-lined baking sheet for 15-20 min. until warm.

Asparagus: heat in oven at 350 for 6-10 min. until warm.


chicken (cheddar and gruyere cheese, black forest ham, whole grain mustard, Dijon mustard, honey, breadcrumbs), asparagus (blended oil, salt, pepper)

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