individual meatloaves made with Angus ground beef, pork, and veal seasoned with onions and parsley (one mini meatloaf per serving), served with classic macaroni and cheese; kids gobble this one up (and let's be honest, so do adults)
shredded chicken, pinto beans and corn layered with corn tortillas, housemade tomatillo salsa and jack and cheddar cheeses, served with pickled jalapenos, lime crema and green and red cabbage slaw with radish, carrots and cilantro lime vinaigrette
roasted chicken breast marinated in yogurt, garlic, ginger, onions and turmeric, served with a flavorful tomato sauce, basmati rice with carrots and peas, and naan flatbread (GF customers please request no naan!)
artichoke hearts baked with parmesan, red bell peppers and banana peppers, served with toasted pita bread for dipping; 24 ounces per order (This is a staff favorite! GF without the pita.)
eggs baked with potatoes, mild green chilis and jack and cheddar cheeses; made in house, serves 2 (Perfect to store in the freezer and reheat to eat.)
all 3 cookie classics combined into one seriously delicious Super Cookie; made in house, pack of 4
a buttery rich, single layer cake with cranberries and orange, topped with cinnamon sugar; made in house, serves 2+
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