This Week's Menu for delivery November 8-10
Entrées
Entrées are family-style meals. They serve 2 people generously, or 3 people modestly. Select a higher quantity if ordering for 4 or more people.
(Please note, we portion higher quantities in as few containers as possible. If you need your entrée in separate containers, please place two separate orders.)
Cheesy Chicken Broccoli Casserole
Our family-favorite casserole - roasted chicken breast baked with broccoli, long grain rice, orzo, and white cheddar and jack cheeses with crunchy pretzel topping, served with mixed greens salad with pickled beets, sunflower seeds, and citrus vinaigrette
- Freezer Friendly
Chicken Gyro
A Spicy Radish all-time favorite - roasted chicken breast in lemon tahini marinade, with fresh pita bread (2 pieces of pita bread per order), tzatziki sauce and pickled red onions, served with quinoa salad with chickpeas, feta, pepperoncini, fresh herbs, and fire-roasted piquillo pepper vinaigrette
Italian Meatball Sliders
Italian meatballs made with Angus ground beef and pork on slider buns (6 sliders per order), topped with marinara and mozzarella, served with parmesan roasted broccoli
A La Carte
Chicken Salad Wrap
Our classic deli-style chicken salad in easy hand-held form - roasted chicken with celery, fresh herbs, mayonnaise, and lemon, wrapped with baby arugula in a fresh, locally-made flour tortilla from Athmar Park's Tortilleria Colorado
- Dairy Free
Corn, Potato & Hatch Chile Chowder
Hearty chowder with corn, potatoes, and mild green chiles
- Freezer Friendly
- Gluten Free
Farro Salad with Honey Smoked Salmon
A delicious lunch - Italian farro, cracked pepper smoked salmon from Denver's own Honey Smoked Salmon Company, baby arugula, grape tomatoes, and diced celery with lemon caper dill vinaigrette
- Dairy Free
- Pescatarian
Breakfast
Breakfast Strata with Sausage, Potato & Ricotta
Layered breakfast casserole featuring eggs, sausage, potato, and ricotta cheese
- Freezer Friendly
Dessert
Coconut Cake
- Vegetarian
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