Bavarian Pretzel with Two Dipping Sauces
Bavarian Pretzel with Two Dipping Sauces
Not on this week's menu
Are you ready for some football? Two 5.5oz soft pretzels crafted from a traditional Bavarian recipe, made with malt, rye, and real butter. Served with house-made Southwestern queso and stone-ground honey mustard
- Vegetarian