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Carnitas Tacos

Carnitas Tacos

$33.00
$33.00
Sale Sold out
Pork shoulder braised low and slow overnight with lime, orange, garlic and agave, served with house-made pico de gallo, queso fresco, flour tortillas and borracho beans - pinto beans simmered with bacon, mild chilis and spices; 6 tortillas per order
Serves 2+

Preparation

Carnitas: DO NOT HEAT PLASTIC CONTAINER IN OVEN. Heat in pan on stove top over med. heat with a little oil or water; stir frequently until warm, about 5-10 min. Beans: heat in med. saucepan on stove top over med. heat stirring occasionally until warm, 5-10 min. To serve, place pork on tortillas and top with queso fresco and salsa to taste. Serve tacos with borracho beans on the side.

Ingredients

pork shoulder, garlic, orange zest, lime zest, agave, fresh oregano, salt, black pepper, manteca, salsa (tomato, red onion, garlic, cilantro, lime juice, Tobasco sauce, sea salt, black pepper, blended oil), flour tortillas, beans (pinto beans, bacon fat, onion, garlic, cumin, coriander, ancho chili, honey, beef stock, bay leaves, dark beer, cider vinegar, Worcestershire sauce, smoked pork shank), queso fresco

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