• Home-cooked Chicken Fricassee for Denver delivery
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Chicken Fricassée

Chicken Fricassée

Not on this week's menu

If you like our pot pie this dish is for you - creamy chicken stew with shredded chicken, topped with parsley, served over buttered rice with peas and carrots

Preparation

DO NOT HEAT PLASTIC CONTAINERS. Chicken: heat chicken and sauce in pan on stove over medium heat, stirring frequently until warm, about 5-10 min. Rice: heat in pan on stove over medium heat with 1-2 tbsp. of water until warm. Serve chicken over rice.

Ingredients

chicken (blended olive oil, salt, black pepper), butter, flour, chicken stock, black pepper, chicken bouillon, heavy cream, onion, parsley; rice (peas, carrots)

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  • Home-cooked Chicken Fricassee for Denver delivery

On this week’s menu