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    Greek Frittata

    Greek Frittata

    Not on this week's menu

    Eggs baked with bell pepper, tomatoes and feta cheese; great for breakfast or mini-brunch

    • Freezer Friendly Freezer Friendly
    • Vegetarian Vegetarian

    Preparation

    Preheat oven to 350. Remove plastic lid. Heat frittata for 10 min., or until warmed through.

    Ingredients

    Egg, heavy cream, kosher salt, black pepper, garlic, bell pepper, tomato, feta cheese

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