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    Ham & Cheese Stuffed Chicken

    Ham & Cheese Stuffed Chicken

    Not on this week's menu

    Honey mustard glazed chicken stuffed with Black Forest ham and gruyere and cheddar cheeses, served with twice baked potatoes with bacon, sour cream and broccoli
    • Gluten Free Gluten Free

    Preparation

    Preheat oven to 350. Chicken: Allow chicken to come to room temp. For best results, heat chicken in single layer on foil-lined baking sheet for 15-20 min. or until warmed through. Baked Potatoes: Heat in oven at 350 for about 10 min., or until warmed through.

    Ingredients

    chicken (cheddar and swiss cheese, black forest
    ham, whole grain mustard, creme fraiche, Dijon, honey, cider vinegar, mayonnaise), russet potatoes (sour cream, cheddar, bacon, milk, broccoli)

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