Maque Choux

Not on this week's menu

Back by popular demand, our rendition of the classic and versatile Cajun side dish - a medley of sautéed corn, Hatch green chilies, onions, bell peppers and bacon; the perfect accompaniment to something off the grill, grilled sausage in particular, or as more of breakfast/brunch/lunch topped with a fried egg

Dairy Free
Gluten Free

Product variants

Preparation

Heat on stove top in med. pan over med.-low heat for 10-15 min., stirring occasionally until warm.

Ingredients

Corn, yellow onion, red bell pepper, green bell pepper, Hatch green chili, bacon

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