Minestrone with Turkey Meatballs

Minestrone with Turkey Meatballs

Not on this week's menu

Delicious, fresh soup featuring squash, spinach, fresh herbs, “little thimble” Ditalini pasta and handmade, adorable little meatballs
  • Freezer Friendly Freezer Friendly

Preparation

Heat on stovetop over med. heat, stirring occasionally until warm, 5-10 min. Add ¼- ½ cup water until desired consistency is reached.

Ingredients

Yellow onion, carrots, celery, thyme, garlic, bay leaves, chicken stock, parmesan cheese, ditalini pasta, zucchini, yellow squash, lemon juice, spinach, turkey meatballs (turkey, panko breadcrumbs, parmesan cheese, basil, salt, black pepper)

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