Tuna Nicoise Salad

Not on this week's menu

Tuna, fresh herbs, celery, extra virgin olive oil, cucumber, hard boiled egg, potatoes, tomatoes and olives served with a bright, lemony dressing

Gluten Free
Pescatarian

Product variants

Preparation

Enjoy cold.

Ingredients

Tuna, dill, chive, extra virgin olive oil, lemon juice, parsley, new potatoes, cucumber, grape tomatoes, mixed greens, olives, hard boiled egg, dressing (lemon, capers, dijon mustard, whole grain mustard, anchovies, mayonnaise, parsley, extra virgin olive oil)

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