Walnut Rosemary Chicken

Walnut Rosemary Chicken

Regular price $33.00
Regular price Sale price $33.00
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Chicken baked in a walnut rosemary and parmesan crust served with mashed potatoes and roasted asparagus 

1 order = 2 servings

Preparation

Preheat oven to 350 degrees.Chicken: for best results heat chicken in single layer on foil-lined baking sheet for 10-15 min. until warm. Potatoes & asparagus: heat in aluminum container for 5-10 min. until warm. Jus: heat on stovetop over low heat for 5 min, serve with chicken, potatoes and asparagus.

Ingredients

Chicken (buttermilk, dijon, egg, kosher salt, black pepper, panko, walnut, parmesan, rosemary) jus (chicken thigh, chicken base, bay leaves, thyme, peppercorns, onion, celery, carrot, white wine, cornstarch, kosher salt, black pepper), asparagus (blended oil, salt, pepper), potatoes (milk, butter)

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