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    Breakfast Burrito

    Breakfast Burrito

    Not on this week's menu

    Soft-cooked egg, house-made hatch chili queso, black beans and potatoes, wrapped in a fresh, locally-made flour tortilla from Athmar Park's own Tortilleria Colorado
    • Freezer Friendly Freezer Friendly
    • Vegetarian Vegetarian

    Preparation

    Heat burrito in the oven at 350 for at least 15-20 min. until warmed through.

    Ingredients

    Eggs (milk, heavy cream, salt, black pepper), queso (American cheese, mild Hatch green chilies, black beans, chipotle pepper, milk, spice mix), hashbrown, flour tortilla

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      On this week’s menu